February 11, 2019


Janet's loaf following our recipe for our 1lb tin...

So excited to see such lovely results from recipes tried out from our new and evolving Blake & Bull guide to baking in your range cooker!

This is Janet's loaf following our recipe for our 1lb tin...

"I followed this recipe and the result was a really delicious loaf. (I only added a sesame top.) Loved it so much, repeating today. Thank you, Christine! And I would add that I’ve always struggled with bread - not any more!"

Loaf of bread on Aga range cooker toaster


Katy Boys
Katy Boys

Author

Katy is a rural girl at heart. She loves long walks, home cooking, paddling in rivers, warm fires and socks and stomping in leaves with her children. After studying ‘drawing stuff’ at university in Bath, Katy spent 10 years selling wares and managing folk at Habitat in Bath. Welcoming children into her world prompted her to return to drawing things, people and places from home. This led her to us at Blake & Bull and the rest is history. She draws our stuff, provides cuddles for the office dog, and is here to chat to you lovely lot.