tomorrow marks the start of two reasons to stuff your face with delicious seasonal food and to get baking! it is #nationalallotmentsweek next week & #AfternoonTeaWeek! We have worked with Antonia to combine the two themes of the week in this moist zesty courgette cake!
I have a humble vegetable patch, and after a dry season the beans have struggled, the kale has been enjoyed by 1252 caterpillars, the pak choi bolted, BUT the courgettes, as per, are abundant! My kids will not touch them, they have to try every meal incase their tastebuds have changed in their sleep! But still no...
I think that they would devour this cake though!cunning...
< This recipe is the perfect match for our UK made 2lb loaf tin!
