No need to re-steam a pre-made Christmas pudding don't worry! Just wrap the basin you made the pudding in with lots of foil and pop it at the back of the simmering oven with everything else. It will be ready when you are; roughly the middle of January if you are like me!
- Back to our 'Christmas on your Aga range cooker' page...
- Or, take a look at our cookware for range cookers!
