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Recipes for Aga Range Cookers

The classic ‘Toad in the Hole’ is a real family favourite – sausages surrounded by Yorkshire pudding.

These little individual ‘toads’ are perfect for young children or when catering for different dietary requirements – vegetarian sausages for some and pork sausages for others, for example.

 

A warming winner of a dinner to make your bonfire night go off with a BANG-er! 

Can be kept in the simmering oven whilst you go off and see the fireworks for an hour or so, or keep in the fridge for 48hrs and warm up from cold for a little longer..

A warming recipe that is quick to prepare, and will happily cook in your simmering oven whilst you do the kids homework with them, and be ready when you are all done. A perfect weekday one pot supper!

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