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We add recipes all the time, bookmark your favourites!

A wonderful one pot wonder, Jennifer's bubble and squeak top tip!

Jennifer is a member of our online community and she has the perfect recipe for using up all your roast dinner leftovers. Bubble and Squeak is a true British affair, and what could be better when the weeks tasks are upon you and there are mouths to feed? I'll have mine with a dash of mustard please!

"My husbands favourite Monday night supper, leftover veg from the Sunday roast, chopped fairly finely, I throw in a little bit of mature cheddar, push firmly into the bottom of a springform cake tin and put on the floor of the roasting oven to crisp the underneath, then move it up to crisp the top, serve with cold meat (also from the Sunday roast) and pickle......happy husband!"

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Katy Boys

Katy Boys

Katy is a rural girl at heart. She loves long walks, home cooking, paddling in rivers, warm fires and socks and stomping in leaves with her children. After studying ‘drawing stuff’ at university in Bath, Katy spent 10 years selling wares and managing folk at Habitat in Bath. Welcoming children into her world prompted her to return to drawing things, people and places from home. This led her to us at Blake & Bull and the rest is history. She draws our stuff, provides cuddles for the office dog, and is here to chat to you lovely lot.

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